Taste Toast Travel | Travel Podcast
Hey, friends... welcome to the Taste Toast Travel Podcast!
We're your hosts and resident foodies and lovers of all things travel and exploration, John and Tara. John is a certified Sommelier and a Certified Specialist of Wine, and has worked in the wine and hospitality industry for over 10 years. Tara has worked in the wine industry for eight years both in hospitality and digital marketing.
When we first met, we bonded over our love of eating, drinking, and traveling the world. That passion has only grown over time, now we want to share this passion with you from an insider perspective. On this podcast, you can expect a wide range of topics on all things food, travel, and beverage. This includes non-alcoholic drinks, too, because we don't discriminate here!
That means we'll dig into things like where to go, where to stay and what to eat or drink along the way. We'll be serving tea on hot topics and big news, pop culture, the cultural significance and impacts that food, drink, and travel have on our lives, and bring on guests and experts who are just as excited, passionate, and knowledgeable about tasting, toasting, and traveling as we are. and have a lot more in store that we can't wait to share with you all. Grab your favorite beverage, get comfortable, and enjoy the journey with us. Cheers!
Episodes
76 episodes
075. How She Built an International Career Across Europe & Asia with Faye Cardwell
We’re sitting down with the incredible Faye Cardwell, whose global story truly embodies what it means to build a life through travel, wine, and culture.Faye describes herself as “British by birth, French by marriage, German by residency...
074. A Taste of Seoul, South Korea: the History, Cuisine, Culture... and Golf!
We’re so excited to bring you another “A Taste Of” episode! This time, we’re heading to Seoul, South Korea 🇰🇷In this series, we’re giving you a curated, high-level “taste” of some of the most incredible destinations around the world—per...
073. Slow Travel, Worldschooling & Raising Multilingual Kids: A Family Gap Year Guide with Suzy May
What if the life you've always dreamed of—one with more freedom, adventure, and intentional living—was actually more within reach than you think? In this episode of Taste Toast Travel, Tara sits down with Suzy May, certified money educa...
072. A Taste of Florence, Italy (Part 2): Hidden Gems, the Best Views & Local Markets
We’re back for part two of our Florence deep dive! And this time, we’re exploring the views, palaces, gardens, and local gems that make this city unforgettable.In this episode, we’re heading beyond the Duomo to uncover some of Florence’...
071. A Taste of Florence: Why Florence, Italy Changed the World (and Us)
We’re so excited to be back with another “A Taste Of” episode 🍷In this series, we explore a destination through its history, culture, food, and what it actually feels like to be there… and this time, we’re heading to Florence, Italy: pl...
070. From Living in Florence to a Life of Global Travel with Susie Stonefield
In this episode Tara sits down with Susie Stonefield, a Grief and Creativity Coach and artist based in Northern California, to share a remarkable travel story about how living abroad shaped her life.Susie recounts moving to Florence, It...
069. A Taste of Monte Carlo: Casinos, Wealth, and Life in Monaco
We’re so excited to introduce a brand-new format for the show: “A Taste Of..." In this series, we randomly draw a destination from a jar and take you on a city-focused deep dive… all from home. It’s part travel storytelling, part c...
068. From Corporate Burnout to Digital Nomad Life with Lindsey Tague
In this episode of Taste Toast Travel, Tara sits down with Lindsey Tague to share how she left corporate marketing after burnout and a 2018 layoff to build a freelance business and become a full-time digital nomad. Nearly six years later, she’s...
067. Teaching Abroad, Moving Overseas & Building a Life You Love with The Global Girlfriends
In this episode of Taste Toast Travel, Tara chats with Brianna and Morgan, co-hosts of the Global Girlfriend Podcast, about their journeys into living abroad, expat life, and creating meaningful careers overseas.They first met while tea...
066. How Travel Is the Ultimate Relationship Test
Travel has a funny way of revealing who we really are. And when you’re traveling with a partner, that truth comes out fast!In this episode of Taste Toast Travel, we’re:✈️ Diving into how travel tests relationships and strengthens th...
065. How Luxury Travel Is Changing: From Backpacking to Boutique Hotels with Expert Kelly Forbes
In this episode of Taste Toast Travel we’re joined by Kelly Forbes, a luxury travel expert with over 25 years in the travel industry and the founder of A'ARU Collective, a community-driven platform connecting travelers with sustainable luxury h...
064. Travel Mistakes We’ll Never Make Again (and What We'd Do Differently)
In this episode of Taste Toast Travel, we’re sharing the travel mistakes we’ll never make again and the lessons we learned the hard way.From overpacking and booking flights with way-too-tight connections to forgetting to check the weath...
063. Intuitive Eating, Mindful Living, and Travel with Jenny Eden Berk
In this episode of the Taste Toast Travel podcast we welcome Jenny Eden Berk, a certified eating psychology coach and culinary nutritionist, for a thoughtful conversation at the intersection of food, travel, and mindful living.Jenny sha...
062. Revealing Our 2026 Bucket List Destinations and Travel Plans
In this episode of Taste Toast Travel, we’re kicking off 2026 by sharing what’s ahead for us, both in our personal travels and on the podcast! We reflect on the fresh energy that comes with a new year, talk about how our travel mindset is evolv...
061. Embracing the Leap: Leaving a 9–5 Job in the U.S. for Global Travel & Life in Germany with Anna Schild
What does it really look like to quit a 9–5 job and move abroad?In this episode of the Taste Toast Travel podcast, we’re joined by Anna Schild, who shares her journey from working a corporate job in the United States to backpacking arou...
060. New Year’s Celebrations Around the World: Global Traditions & Rituals
New Year’s is one of the few moments the entire world seems to pause, but the way we welcome a new beginning looks completely different depending on where you are. In this solo episode, Tara takes you on a global journey through Ne...
059. The Truth About Wine & Health (From a Sommelier)
Is wine actually healthier than beer, seltzers, or cocktails, or is that just good marketing?In this episode of Taste Toast Travel, we're diving into one of the most debated questions in food and drink culture: can wine fit into a healt...
058. Top Food, Drink & Travel Trends That Defined 2025
Join us as we unpack major travel trends of 2025! We're digging into our 2025 year-in-review of food, drink, and travel trends, where we break down the biggest moments, shifts, and cultural movements that defined the year.From tinned fi...
057. Global Holiday Celebrations You Should Know (Beyond Christmas)
In this episode, we're taking you on a global tour of December holiday traditions around the world—going far beyond the typical Christmas celebrations. From vibrant festivals to soulful rituals, this cultural deep dive explores how...
056. Top 10 European Destinations to Visit in 2026
Today we're breaking down Condé Nast Traveler’s newest list of the best places to travel in Europe in 2026. From classic cities getting exciting new updates to underrated regions ready for their moment, this episode is packed with insider insig...
055. Mindful Travel 101: How to Stay Healthy While Traveling with Tess Cheng
In this episode, Tara sits down with Certified Health & Wellness Coach Tess Cheng for a deep dive into mindful traveling, staying healthy on the go, and finding the sweet spot between wellness and wanderlust. Tess has explored ...
054. MICHELIN Guide Explained: History, Star Ratings, and Top Fine Dining Destinations
In this episode we're exploring the fascinating world of the MICHELIN Guide, from its humble beginnings as a tire company’s travel booklet to the gold standard of global dining.We break down how the MICHELIN Star system really works:
053. How a Daily Coffee Ritual Sparked a Filmmaker’s Global Journey with Grant Garry
In this episode of Taste Toast Travel Tara sits down with Grant Garry, a filmmaker who turned his personal journey of grief and morning coffee ritual into a powerful exploration of coffee culture. Grant shares how this morning coff...
052. The Future of Travel: 2026 Travel Trends You Need to Know
We're breaking down Hilton’s 2026 Global Travel Trends Report and uncovering what’s next for travelers around the world. From the growing craving for peaceful, restorative getaways to the rise of solo travel and digitally planned trips, we're e...
051. Inside Alcatraz Prison: What It’s REALLY Like to Visit at Night
Let's explore one of San Francisco’s most iconic landmarks: Alcatraz Island. Come with us on a night tour! As Bay Area locals, we're sharing our firsthand experience. From stepping onto the ferry to wandering through the eerie priso...